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Pease pudding soup slimming world diet – Easy Pease Pudding

I tried this and it was lovely! Wear it with confidence and you will wear it well!

Matthew Cox
Friday, November 6, 2020
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  • I tried this and it was lovely!

  • Easy Peasy. Pease pudding in the supermarket is about 70p for a little pot.

  • Yep, it isn't easy to stop caring what people who don't matter think of you, but you need to start.

  • How many Calories are in this Pea and Ham Soup? Step 6 Wash and drain the peas and add them to a clean pan.

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Leave a Reply Cancel reply Your email address will not be published. A pease pudding is made from cooking yellow split peas into a lovely soft paste-like consistency. This particular recipe serves 6. Step 4 Add the onion, celery and half of the sliced carrots. Recipe Tags: Carrot side dish british party.

  • Pease pudding cold!

  • Should I off used unsmoked? Step 2 Add the carrots, onion, celery and bay leaf.

  • Step 2 Add the carrots, onion, celery and bay leaf.

  • Save my name, email, and website in this browser for the next time I comment.

From frozen: Allow to defrost, diet heat covered in the microwave for minutes then stir. Standard Posted by chubbycubs. Our newsletter Get the latest pinch. How do I reheat this Pea and Ham Soup? Can you remember what style shirt the guy who let you out at the lights was wearing? Check out our oven temperature conversion guide. Replace the lid and set to manual for 15 minutes natural pressure release - NPR.

Is there a reason for this. If pease pudding soup slimming world diet scroll down the page on all our recipes, there is a recipe card at woorld end which lists ingredients and instructions and includes the number of servings. How to Store Pease Pudding Refrigerate pease pudding in an airtight container for up to 4 days. Step 7 Cut the cooked ham into cubes. Remove only the bay leaves and carrot.

How Weight Watchers friendly is this Pea and Ham Soup recipe?

A quick reminder before the recipe though:. Step 9 Add the stock cubes, bring up to the boil then simmer for around 20 minutes. Soak the peas. Set to manual for 5 minutes NPR. Save my name, email, and website in this browser for the next time I comment.

This post contains affiliate links: what this means. How to Store Pease Pudding Refrigerate pease pudding in an airtight container for up to 4 days. Total: 9 hrs 10 mins. Do you need any special ingredients to make Pea and Ham Soup?

You can cook the Pea pueding Ham Soup in the pressure cooker, slow cooker or on the hob: Pressure cooker: 30 minutes or so plus 2 hours to slimming world the peas — see further instructions in the recipe card below. Step 11 If you prefer your soup chunky, remove half of the meat and veg chunks from the soup and set aside, then blitz the soup until smooth. So what setting is Manuel please. How to Store Pease Pudding Refrigerate pease pudding in an airtight container for up to 4 days.

650 Slimming World recipes, plus two jolly fat blokes

It can be made gluten free as long as you swap out the following ingredients for gluten free versions:. Can I use normal garden peas instead of dried peas? Love this Pea and Ham Soup recipe?

  • Pease pudding freezes well, so get it done!

  • Check out our oven temperature conversion guide. For an average woman, that figure is around 2,kcal 8,kJ a day.

  • Step 8 If you prefer pfase soups chunky, add half of the slimming world diet ham and veg to the pan with the peas, then add enough of the ham cooking liquid to cover the ingredients. The dish is not unlike the famous mushy peas, also much loved in the North and made with dried marrowfat peas—though you would never fry mushy peasas they are too soft and do not hold their shape.

  • Author twochubbycubs. Pea and Ham Soup This Pea and Ham Soup is the perfect slimming-friendly soup for those cold winter days, and great when calorie counting or following a plan like Weight Watchers.

  • You can keep leftovers of Pea and Ham Soup in the fridge for approximately 3 days or so. This post contains affiliate links.

  • Pea and Ham Soup This Pea and Ham Soup is the perfect slimming-friendly soup for those cold winter days, and great when calorie counting or following a plan like Weight Watchers. Yes you can!

So two things: you don't need an Instant Pot for this recipe pease pudding soup slimming world diet it just makes things so much easier. Thanks for your rating! In Beijing they were all choosing them over chocolate lollies. In case you are in any doubt about the popularity of pease pudding, the traditional dish even has its own nursery rhyme. It's not the worst. Cook: 60 mins.

This post contains affiliate links. So two things: you don't need an Instant Pot for this recipe - it just makes things so much easier. Step 1 Remove any fat from the ham and place in a large pan. Tag us!

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This post contains affiliate links: what this means. Step 9 Add the stock cubes, bring up to the boil then simmer for around 20 minutes. How long can you keep this Pea and Ham Soup in the fridge? Check out our oven temperature conversion guide.

Fiet and finally! The malt vinegar, butter, and seasonings delivered excellent flavor. Remember that you could very easily switch and make syn free split pea soup! I found the soup to be very thick. Step 5 Remove the ham and veg from the liquid, fish out the bayleaf and reserve the remaining cooking liquid.

Set to manual for 5 minutes NPR. For an average woman, that figure is around 2,kcal 8,kJ a day. Thanks for the recipe! I used all the ingredients that was on the recipe. Can you use a soup maker and if so how would the method change? Let us know how you get on!

What diets is this Pea and Ham Soup suitable for?

Can I use normal garden peas instead of dried peas? Author twochubbycubs. Share this recipe with your friends or followers, or keep in touch with us by simply using one of the sharing buttons above.

You should cook this Pea and Ham Soup until workd gammon falls apart and the peas are really soft. Author twochubbycubs. The Batchelors Quick Soak peas need two hours. We use a fan assisted oven for all of our recipes. Natasha Friday 5th January Can you use a soup maker and if so how would the method change? Obviously, if your goal is to lose weight then you might want to adjust these slightly!

Servings: 4 servings. The rotter! Instructions Stove top method Remove soul fat from the ham and place in a large pan. Tag us! Step 5 Remove the ham and veg from the liquid, fish out the bayleaf and reserve the remaining cooking liquid. In Beijing they were all choosing them over chocolate lollies.

home made pease pudding

If the pudding becomes dry, add boiling water a little at a time, taking care to not make the pease too thin. Ingredients g of yellow split peas one large chopped onion ml of ham stock one bottle of Newcastle Brown Ale ml 6 syns optional a right good pinch of black pepper and salt. A post shared by twochubbycubs twochubbycubs on Jun 24, at am PDT.

This is to keep your family safe. Is this normal? What you do with this pease pudding is entirely up to you — decent folk spread it on sandwiches with ham, sensible folk have it on the side of a good lunch, but if you choose to smear it up a pie tin and make a corned beef pie with it, then more power to your elbow. You can pick up slow cookers in most large supermarkets, or online from Amazon. Holly Monday 18th January Hi Melissa, you can use garden peas but I would suggest adding them in towards the end of cooking as they may break down and overcook if you add them too soon. Step 7 Cut the cooked ham into cubes. Pease pudding in the supermarket is about 70p for a little pot.

Watch the peas carefully near the end of the cooking time and stir to prevent sticking. Add the reserved carrots and another ml of water. Comments 1 Comment. If you prefer your soups chunky, add half of the diced ham and veg to the pan with the peas, then add enough of the ham cooking liquid to cover the ingredients. Remove the onion, carrot, and bay leaves from the pan and add the peas to a blender. Love this Pea and Ham Soup recipe?

Remove the ham and veg from the liquid, fish out the bayleaf and reserve the remaining cooking liquid. You can read more about these recommendations on the NHS website. For the full list of ingredients and comprehensive instructions, please see the recipe card below. Obviously, if your goal is to lose weight then you might want to adjust these slightly! Pease pudding in the supermarket is about 70p for a little pot. If it's a little too thick, add some more water or stock until it reaches the desired consistency Return the reserved chunks to the Instant Pot and stir well and set to keep warm until you're ready to serve.

Steps to Make It

It can be made gluten free as long as you swap out the following ingredients for gluten free versions:. Pease pudding freezes well, so get it done! Just bought one and trying to find ideas of soups. Share this recipe Facebook Twitter Pinterest Mail Share this recipe with your friends or followers, or keep in touch with us by simply using one of the sharing buttons above.

Curried Butternut Squash Soup. Cook for a further minutes until piping hot. Step 9 Add the stock cubes, bring up to the boil then simmer for around 20 minutes. If you like these…try these.

Wlrld used the method of doing this in the slow cooker. Pease pudding in the pot Nine days old. Step 6 Replace the lid and set to manual for 15 minutes natural pressure release — NPR. Drain the soaked yellow peas and pour them in a saucepan. I tried this and it was lovely!

How Weight Watchers friendly is this Pea and Ham Soup recipe?

Cook for a further minutes until piping hot. So two things: you don't need an Instant Pot for this recipe - it just makes things so much easier. Order one here!

Leave a Reply Cancel reply Your comment. If you like a smooth soup, you can blitz the soup using a stick blender or food processor. This should take approx 30 minutes in the pressure cooker, 6 hours in the slow cooker high or 2. A quick reminder before the recipe though:. Cut the cooked ham into cubes.

Step 1 Soak the peas according to packet instructions. Instructions Stove top method Remove any fat from the ham and place in a large pan. Step 4 Soak the peas. I tried this and it was lovely! They tast disgusting and have totally the wrong texture.

Notify me of new posts by email. If you prefer your soup chunky, remove half of the lease and veg chunks from the soup and set aside, then blitz the soup until smooth. Serving 6 6 Up Down. Yield 10 servings. Add plenty of salt and pepper before cooking, too! Should I off used unsmoked?

Ingredients

Recipes are updated often. Ingredients g gammon joint all fat removed g dried peas we use Quick Soak 2 ham stock cubes or chicken - Dissolved in ml of boiling water 6 carrots peeled and cut into thick even slices 1 onion cut into large dice 3 sticks celery cut into chunks 1 bay leaf low calorie cooking spray. I don't like this at all.

This Pea and Ham Soup recipe is suitable for dairy free diets. Emma Dirt 28th August Could you use yellow split peas instead? Can you remember what style shirt the guy who let you out at the lights was wearing? Curried Butternut Squash Soup. In fact, any human interaction outside of your friends and family in the last three days — can you describe anyone in more than a fleeting detail? You can also use a normal slow cookeror the hob! Slow cooker method Soak the peas according to packet instructions.

So two things: you don't need an Instant Pot for this recipe - it just makes things so much easier. Use less Gammon? Soak Time: 8 hrs. Thanks for the recipe!

650 Slimming World recipes, plus two jolly fat blokes

Reposting this for the summer. Step 3 Brown the ham on all sides then set aside. If the soup is a little thick, just add a bit more water or ham stock until it reaches the desired consistency Instant Pot method Make sure you pre-soak the peas before you start. I soaked the peas overnight, and they were done cooking within an hour, and I kept them on very low heat until most of the liquid had evaporated.

If the soup is a little thick, just add a bit more water or ham stock until it reaches the desired consistency Instant Pot method Make sure you pre-soak the peas before you start. Puddding one here! Step 1 Remove any fat from the ham and place in a large pan. Remove any fat from the ham and place in the slow cooker along with all the other ingredients. Pressure cooker: 30 minutes or so plus 2 hours to soak the peas — see further instructions in the recipe card below. Add plenty of salt and pepper before cooking, too! If you like these…try these.

How long can you keep this Pea and Ham Soup in the fridge? Hob: 2. Can I use normal garden peas instead of dried peas? Yield: 2 cups.

home made pease pudding

Can you remember what style shirt the guy who let you out at the lights was wearing? Clare Evans Thursday 5th October Would you be able to use frozen peas rather thank quick soak please? How long can you keep this Pea and Ham Soup in the fridge?

Natasha Friday 5th January Can you use ppudding soup maker and if so how would the method change? This particular recipe pease pudding soup slimming world diet 6. It will taste just the same, but it will take around 2. Step 4 Add the onion, celery and half of the sliced carrots. Step 3 Brown the ham on all sides then set aside. So what setting is Manuel please.

  • In case you are in any doubt about the popularity of pease pudding, the traditional dish even has its own nursery rhyme.

  • How do I reheat this Pea and Ham Soup?

  • Hope this helps. Also in these categories:.

  • Courses snacks.

  • Check the peas are soft, then blend the soup with a stick blender until it's smooth. Can I freeze this Pea and Ham Soup?

If you reserved some ham and veg, return it to the pan and leave on the heat for a few minutes until it's det through. Nutrition Per Serving. It's this easy! Step 10 If you like a smooth soup, you can blitz the soup using a stick blender or food processor. Use Caution When Blending Hot Ingredients Steam expands quickly in a blender, and can cause ingredients to splatter everywhere or cause burns.

I used all the ingredients that slimmihg on the recipe. If you prefer your soups chunky, add half of the diced ham and veg to the pan with the peas, then add enough of the ham cooking liquid to cover the ingredients. Love this Pea and Ham Soup recipe? Nutrition Per Serving.

Step 5 Return the ham to the Instant Pot and add the made up stock and the bay leaf. As a guide, an average man needs around 2,kcal 10,kJ a day to maintain a healthy body weight. Should I off used unsmoked? Check out our oven temperature conversion guide. I don't like this at all.

Remove the bay leaf and add the soaked peas, then cook on manual for 10 minutes NPR. What you do with this pease pudding soup slimming world diet pudding is entirely up to you — decent folk spread it on sandwiches with ham, sensible folk have it on the side of a good lunch, but if you choose to smear it up a pie tin and make a corned beef pie with it, then more power to your elbow. Yes you can! Love this Pea and Ham Soup recipe? Fake it until you make it.

The stock? So what setting is Manuel please. Step 1 Soak the peas according to packet instructions. We have a recipe for this. Watch the peas carefully near the end of the cooking time and stir to prevent sticking. Emma Tuesday 28th August Could you use yellow split peas instead?

Tips The sliming are done when soft and most of the water has evaporated. Blend to a thick puree, but do not over mix as the pease pudding soup slimming world diet do not need to be smooth. Cook on High for 6 hours. It is not a pudding in the dessert sense of the word but is a savory dish that is served with cooked meats, most commonly boiled ham or gammon cured hind leg of pork. Christ, how pretentious. Step 4 Soak the peas. Easy Peasy.

Slow cooker: 6 hours or so plus 2 hours to soak the peas — see further instructions in peaxe recipe card below. Also in these categories:. Author twochubbycubs. Second, you don't need to add the ale - it adds syns, but it makes a lovely base-note for the pudding. Make sure you pre-soak the peas before you start.

Show Full Recipe. Hope this helps. Recipe Rating. The malt vinegar, butter, and seasonings delivered excellent flavor.

Wear it with confidence and you will wear it well! If the water evaporates before the peas are done, add more in small amounts. If you like a smooth soup, you can blitz the soup using a stick blender or food processor. The malt vinegar, butter, and seasonings delivered excellent flavor. In case you are in any doubt about the popularity of pease pudding, the traditional dish even has its own nursery rhyme. Hope this helps. Reposting this for the summer.

Learn how your comment data is processed. We have a recipe for this. Clare Evans Thursday 5th October Would you be able to use frozen peas rather thank quick soak please? Instructions Stove top method Remove any fat from the ham and place in a large pan.

  • Easy Peasy. Recipe Rating.

  • Lisa Tuesday 12th May Hi Pauline.

  • Thanks for your rating!

  • No-one honestly cares what you look like.

Carrot and Butter Bean Soup. The ingredients says to dissolve the stock cubes, but the recipe says to add them at a later stage? Set to manual for 5 minutes NPR. Cuisine British. Step 7 Remove the bay leaf and add the soaked peas, then cook on manual for 10 minutes NPR.

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Author twochubbycubs. Share this recipe with your friends or followers, or keep in touch pease pudding soup slimming world diet us by simply using one of the sharing buttons above. You can keep leftovers of Sou and Ham Soup in the fridge for approximately 3 days or so. The ingredients says to dissolve the stock cubes, but the recipe says to add them at a later stage? A quick reminder before the recipe though:. If it's a little too thick, add some more water or stock until it reaches the desired consistency Return the reserved chunks to the Instant Pot and stir well and set to keep warm until you're ready to serve.

Show Full Recipe. Occasionally skim off any scum that rises to the surface. When I posted this on Facebook yesterday there was a sea of worlf — good — but quite a few comments of people sat inside too scared to go out and enjoy themselves because they were scared of being judged. Once the ham is falling apart, take some of the ham out, remove the bay leaf and then blitz the soup until it reaches your desired constancy. If not, then don't forget to soak the peas overnight. I tried this and it was lovely! Standard Posted by chubbycubs.

Pease pudding in the pot Nine days old. You can, of course, leave that out. A pease pudding is made from cooking yellow split peas into a lovely soft paste-like consistency.

Cook on High for 6 hours. Step 9 Set to manual for 5 minutes NPR. Our newsletter Get the latest pinch. Courses snacks.

Set to manual for 5 minutes NPR. This Pea and Ham Soup is one of our favourites, and it takes no time at all if you use an electric pressure cooker like the Instant Pot! If you like these…try these. Serving 6 6 Up Down.

Can you remember what style shirt the guy who let you out at the lights was wearing? I would suggest trying it with soip if you are using the same cooking method, though it may need a little longer to cook as red lentils can take a while to become tender. Wash and drain the peas and add them to a clean pan. Add plenty of salt and pepper before cooking, too!

  • Comments 1 Comment. If the soup is a little thick, just add a bit more water or ham stock until it reaches the desired consistency Instant Pot method Make sure you pre-soak the peas before you start.

  • There are Calories per portion in this Pea and Ham Soup, which means it falls into our Weekly Indulgence category. Ask yourself a quick question — can you remember the hair colour of the last person who served you in a shop?

  • Yep, it isn't easy to stop caring what people who don't matter think of you, but you need to start.

  • Make sure you pre-soak the peas before you start.

  • We agreed with Slimming World to remove their trademarked terms from our website Find out why here. Can I use normal garden peas instead of dried peas?

  • Cook on High for 6 hours.

Leave a Reply Cancel reply Your email address will not be published. You can pick up slow slimming world diet in most large supermarkets, or online from Amazon. Order one here! Tips The peas are done when soft and most of the water has evaporated. Step 4 Once the ham is falling apart, take some of the ham out, remove the bay leaf and then blitz the soup until it reaches your desired constancy.

I would suggest trying it with dried if you ;ease using the same cooking method, though it may need a little longer to cook as red lentils can take a while to become tender. Author twochubbycubs. If you prefer your soup chunky, remove half of the meat and veg chunks from the soup and set aside, then blitz the soup until smooth. Also in these categories:. Cook for a further minutes until piping hot.

What diets is this Pea and Ham Soup suitable for?

What could I serve alongside this Pea and Ham Soup? Remove the bay leaf and add the soaked peas, then cook on manual for 10 minutes NPR. Step 3 Cook on High for 6 hours.

Lisa Tuesday 12th May Hi Pauline. Natasha Friday 5th January Can you use a gland maker and if so how would the method change? Step 4 Soak the peas. Let us know how you get on! Step 8 If you prefer your soups chunky, add half of the diced ham and veg to the pan with the peas, then add enough of the ham cooking liquid to cover the ingredients. Featured Video.

This recipe can be frozen, but please remember to do the following; Freeze it as soon as it is cold enough. Step 7 Cut the cooked ham into cubes. Add the reserved ham back into the soup and serve. This post contains affiliate links: what this means. Leave a Reply Cancel reply Your email address will not be published.

  • Tips The peas are done when soft and most of the water has evaporated.

  • Cook on High for 6 hours.

  • Pease pudding in the supermarket is about 70p for a little pot. For the full list of ingredients and comprehensive instructions, please see the recipe card below.

  • From chilled: Place in a microwave proof container with loosely fitting lid and heat for riet until piping hot. Ingredients g of yellow split peas one large chopped onion ml of ham stock one bottle of Newcastle Brown Ale ml 6 syns optional a right good pinch of black pepper and salt.

  • If you prefer your soup chunky, remove half of the meat and veg chunks from the soup and set aside, then blitz the soup until smooth.

If you allow any leftovers to cool, make sure to refrigerate in a container with workd lid and chill. Pease pudding cold! Cook on High for 6 hours. Step 4 Soak the peas. So two things: you don't need an Instant Pot for this recipe - it just makes things so much easier. Hi, could you substitute red lentils instead of peas please, and if so would it be the tinned and equal weight?

Easy Peasy. What could I serve alongside this Pea and Ham Soup? So what setting is Manuel please. Second, you don't need to add the ale - it adds syns, but it makes a lovely base-note for the pudding. Add plenty of salt and pepper before cooking, too!

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Check out our oven temperature conversion guide. You can, of course, leave that out. Should I off used unsmoked?

Any help will be gratefully received, thanks. Hob: 2. How do I reheat this Pea and Ham Soup? This Pea and Ham Soup recipe is suitable for dairy free diets. In Beijing they were all choosing them over chocolate lollies. Posted on June 25,

  • Email address your email address will not be published.

  • Remove the bay leaf and add the soaked peas, then cook on manual for 10 minutes NPR.

  • Love this Pea and Ham Soup recipe? For the full list of ingredients and comprehensive instructions, please see the recipe card below.

Any help will be gratefully received, thanks. If you like a smooth soup, you can blitz the soup using a stick blender or food processor. You should cook this Pea and Ham Soup until the gammon falls apart and the peas are really soft. If the soup is a little thick, just add a bit more water or ham stock until it reaches the desired consistency Instant Pot method Make sure you pre-soak the peas before you start.

Second, you don't need to add the ale - it adds syns, but it makes a lovely base-note for the pudding. Lauren Tuesday 17th April I used the method of doing this in the slow cooker. Can you remember what style shirt the guy who let you out at the lights was wearing? It's this easy! We agreed with Slimming World to remove their trademarked terms from our website Find out why here.

The Batchelors Quick Soak peas need two hours. I am in the US so I had to research to find the amount of peas in the box you showed and weigh them out from my bulk jar. Pease pudding freezes well, so get it done!

No-one honestly cares what you look like. Blend to a thick puree, but do not over mix as the peas do not need to be smooth. Use the hashtag PinchofNom to be in with a chance of winning a swag bag at random! Pour the peas into a clean pan. Amanda Sunday 8th April Great soup! The ingredients says to dissolve the stock cubes, but the recipe says to add them at a later stage?

They tast disgusting and have totally the wrong texture. This should take approx 30 minutes in slijming pressure cooker, 6 hours in the slow cooker high or 2. In Beijing they were all choosing them over chocolate lollies. Comments 1 Comment. If you like a smooth soup, you can blitz the soup using a stick blender or food processor. Let us know how you get on!

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